Overview

Established as a grocery business in 1895 in the heart of Scotland’s Speyside region, we originally curated all manner of groceries from around the world such as teas, coffees, wines and whisky. Their appreciation of the rich tapestry of flavours they encountered led the founders, James Gordon and John Alexander MacPhail, to seek out and complement this varied stock with equally fine produce in the form of Speyside’s many and varied single malt Scotch whiskies.

Gordon & MacPhail’s South Street shop is currently undergoing a multimillion-pound makeover to create a unique whisky experience, incorporating displays, tasting rooms and a liquid library of some of the world’s rarest whiskies.

Whilst work at South Street is underway, the local family-owned business have transferred their high-class whisky, wine and spirits to their new Unit on the High Street, St Giles Centre.