This is our big day – Please enter and enjoy it with us. Note: We have to limit our runners to 150 so this event may fill quickly.
SA Registered £15 – non SA £17
• Registration will be held in Archiestown Village Hall from 9.30am and the race starts at 11am.
Parking available within the village square and surrounding lanes – please be considerate to residents access. We encourage you to try and car share where possible.
The route map will be available at registration and the route itself is well marked – please note the route is a point to point.
The race begins at Archiestown Village Square, undulating with great views towards both the Little and Meikle Conval hills and the mighty Ben Rinnes.
The route then becomes narrower and muddy, descending a fast downhill section of the Mannoch Road with stunning views of our Speyside skyline and across to the Cairngorms (hopefully) the route will take you down and round the right hand side of the Cardhu reservoir towards the Highland Cows (who love a digestive biscuit!) finally here you will reach the finish line at the world famous home of Johnnie Walker whisky, Cardhu Distillery.
If we cannot offer transport back to the start please car share or enjoy a 2.5mile cool down along the road back UP to Archiestown!
The race is run under UK Athletics Rules and is a Scottish Athletics permit event.
THERE WILL BE NO ON THE DAY ENTRY
Water will be available at the finishline and there will be refreshments and home baking for sale courtesy of Heilan Brew Coffee and local home bakes within the dramming garden for entrants and spectators with spectacular views of the countryside.
PRIZE GIVING ON THE DAY at around 12.30pm at Cardhu Distillery.
• The prizes are for 1st, 2nd and 3rd Male and Female runners. Only Male and Female categories will be captured in results for ranking purposes.
All entrants will receive a finishers momento.
We are delighted to stage this event and it would be great if you’d join us on the 15th.
Please e-mail Sally Bruce firstname.lastname@example.org or follow us on Facebook/Instagram for updates and more information.